Organic Premium White Bakers Flour 5KG

*** NEW STRONG WHITE FLOUR FOR BREAD/PIZZA ***

Certified Organic Premium Bakers White Flour is roller milled and has had all the bran removed, leaving a premium, white bakers' flour. This flour has the optimum protein level for bread making and is also a great ingredient for pizza bases and a variety of other recipes.

The Organic White Premium Bakers Flour is an unbleached and high-protein wheat flour that is ideal for all baked goods including bread.

100% Australian Grown. Organic, unbleached, and chemical free. No GMO. Preservative free.

Milling process: Roller Milled

Protein Content: 12%

Popular uses: Sourdough, Focaccia, Breads, Pizza bases, Pasta

Refrigerate flour to retain freshness or store in a cool, dry place.

Country Of Origin: Australia

Ingredients: 100% Certified Organic Wheat Grain 

Allergens: Contains gluten. May be present: Soy 

Dietary Information: Suitable for Vegans

About Wholegrain Milling

Wholegrain Milling is independent, family owned and run Aussie business in Gunnedah, NSW. They use grains grown by farmers who care for the long-term health of the land and grind them using traditional stone milling techniques; creating consistent quality, tasty, nutrient dense flours.