Kialla Pure Organics Wholegrain Rye Flour 700g

Milled using the whole rye grain, this healthy flour is nutrient rich with less gluten than wheat, making it perfect for denser breads. Blend with other flours to add rustic texture and taste to your baking.

Refrigeration storage recommended to retain freshness.

Usage: All-Purpose Baking & Artisan Breads 

Country Of Origin: Australia
Ingredients: 100% Certified Organic Wheat Grain 

Allergens: Contains gluten. May be present: Soy 

Dietary Information: Flours and Meals, suitable for Vegans

About Kialla Pure Organics

Deep in the heart of Queensland’s Darling Downs, the organic farming revolution sprang from an earnest desire to grow chemical free, nutrient rich food in a sustainable way. This passionate group of farmers recognised soil vitality was the key to farming that provides for future generations. The organic farm “Kialla”, on the outskirts of Toowoomba, was the inspiration for Kialla Pure Foods’ name.